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Linked to the typically regional taste for celebration, the fine dishes of Pas-de-Calais draw their richness and variety not only from the fertile soil...
Flavours, aromas and festivals throughout the year to bring you our local produce!
Bordering on Great Britain, Belgium and Picardy, Pas-de-Calais has taken advantage of the many influences which have brought a breath of fresh air to its rich and hearty cooking,!